These are the cosmos plants, recently transplanted to give them more room. It was quite difficult remembering not to handle them by the "true" leaves or the stem. Instead, you're supposed to lift them by holding the first leaves (watched Gardener's World, you see).
Amazingly, the Borlotti beans are already looking quite sturdy.
We can't believe the taste of our freshly harvested radishes. Here's one that needs just a little longer to mature.
